Raspberry Leaf Tea

Posted on February 20, 2011 by raspberry

Red raspberry leaf tea is recommended for pregnant women because it contains vitamins and minerals that can aid in delivery. The tea contains large amounts of vitamin C, Vitamin E, Vitamin A, and B complex. Vitamin A can improve pregnant women’s immune system as well as promoting the baby’s healthy skin and bone development. Vitamin E improves the mother’s blood circulation.

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Yogi Woman’s Raspberry Leaf Tea

Posted on February 19, 2011 by raspberry

Yogi Woman’s Red Raspberry Leaf tea is a gentle and natural way to nourish a woman’s reproductive system. Since the ancient times, red raspberry leaf has been a favorite of midwives and Western herbalists who have used it to reduce the discomfort of menstruation. Red raspberry leaf tea can also strengthen and tone the uterus.

Red raspberry leaf tea is considered to be not only safe but an excellent supportive herb during pregnancy. You can enjoy the light, earthy-sweet flavor of our organic Woman’s Raspberry Leaf tea and give yourself the healing support every woman needs.

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Traditional Medicinals Organic Red Raspberry Leaf Herbal Tea

Posted on February 18, 2011 by raspberry

Organic Red Raspberry Leaf tea supports the female system by aiding healthy menstruation as well as toning the uterus. For millennia European and Native American women have safely used raspberry leaf for irregular menstruation, menstrual cramps and during pregnancy.

Today naturopaths and nurse-midwives often recommend red raspberry leaf tea for these traditional uses. Red raspberry leaf has a robust, full-bodied flavor reminiscent of fine black tea, making it an excellent choice for a caffeine-free breakfast or afternoon tea.

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Alvita Red Raspberry Leaf Tea

Posted on February 17, 2011 by raspberry

Native to England and a member of the Rose family, Red Raspberry (Rubus idaeus) shrubs grow wild along road sides and in thickets throughout many parts of the world. The ancient Greeks, Chinese, Indians and American Indians used Raspberry for its health properties. The roots were also used as a vegetable-boiled and eaten like turnips. In the 1940′s, renewed interest in Raspberry resulted in a published study in the British medical journal, Lancet, supporting the traditional use of the Raspberry. Over the next 30 years, several other studies confirmed this finding, and today, physicians in England and Europe recommend a number of Raspberry preparations.

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Bigelow Red Raspberry Herbal Tea

Posted on February 16, 2011 by raspberry

Bigelow takes pride in providing the best tea at a great value. Bigelow only use hand- picked teas, real spices, flavors and herbs. The flavors and blends are second to none.

Some of Bigelow teas contain up to 20 different ingredients! And because tea is a leaf that can dry out Bigelow take steps to protect it. To keep the teas fresh, Bigelow tea bags are sealed in protective packets to protect the delightful flavors. That’s why a cup of Bigelow Tea is aromatic and delicious. It is a true indulgence for the senses.

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